Apply a good amount of Impresso's premium Peri-Peri mayonnaise on one side of all your bread slices

Place the filling (Sliced onion first then sliced green capsicum) on every second slice

Chop the paneer and mix it with some of Impresso's peri peri mayonaise

Put some chopped cottage cheese (Paneer) right above the onions and capsicums

Complete the sandwiches with the remainder slices

Apply butter on top of both the sides of the sandwich and toast/ grill for until it is golden brown & crispy. This step is optional

Serve with tomato ketchup or Impresso's barbecue sauce!