Barbecue Paneer or Cottage Cheese
INGREDIENTS
500g cottage cheese/ paneer cuts into long strips
Impresso's Barbeque Sauce
4 Tablespoons
Lemon juice
1 Tablespoon
Salt to taste
Black pepper ground
1/2 Tablesppon
Garlic powder
1/2 Tablespoom
Cooking oil
3 Tablespoons
Chopped fresh parsley for garnish
1/2 Cup
STEPS
1
Mix all ingredients except the barbeque sauce and apply over cottage cheese and marinate for 15 minutes.
2
Heat pan with cooking oil on medium heat.
3
Once the oil is hot put the paneer into the pan piece by and cook while basting in the barbecue sauce, a little by little.
4
Paneer will be a perfect combination of crisp and soft.
5
Chop some parsley and use it as a garnish
6
Serve hot, with a sauce or Salad!
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